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Tart Patisserie

We are a privately owned and run specialized patisserie. All our goodies are made on the premises from fresh ingredients.

We supply all items freshly made to both individuals and corporates. You are welcome to join us for light breakfasts and lunches followed by our scrumptious pastries from our well stocked table.

For those not wanting to cook we stock quality homemade frozen meals as good as Grandmother used to make.

We supply pastries, savouries and platters for all birthdays, weddings, engagements and all other special functions. Cakes, biscuits and platters can be prepared for corporate theme functions.

For detailed information please refer to our Catalogue.

Terms and Conditions

  • All orders are accepted weekdays between 8:00 - 17:00 and on Saturdays between 8:00 - 15:00.
  • We require a two week notification on birthday cakes,novelty cakes shower cakes,themed cupcakes and other novelty items.
  • All orders placed require a fifty percent deposit at confirmation of order. Balance needs to be payed on collection date.
  • For any of the novelty cakes, an idea of the final product, the number of people to be served and flavour requirements will be needed.
  • Basic non themed cakes and savory items require a 48 hour notification
  • Any cancellation needs to be made 48 hours ahead of time and the deposit will be paid back, depending on whether any work has been done for the order.
  • For wedding cakes we need to set up a consultation and a tasting. Please bring along any relevant cake pics you may have. A fifty percent deposit is required on acceptance of quote to book the order. The balance needs to be paid the week prior to the wedding date.
  • We offer delivery services for wedding cake setups only. Rates depend on kilometers traveled.
  • No responsibility will be taken for the ordered item once it has been accepted and collected by the client. A perfect colour match is not guaranteed.
  • Once a client has indicated acceptance of the details of an order, no changes will be permitted without a reassessment of the order's cost.
  • It is the responsibility of the client to ensure that all details on the quotation are as per specification.
  • Collection Times - Mondays to Fridays between 8:00 - 16:30 and Saturdays 8:00 - 15:00.

Flavours

All our cakes are freshly prepared using the best ingredients.Please advise on any possible budgets you may have so we can try and accommodate or alter your needs.

Cake flavours on offer:

  • Vanilla
  • Carrot
  • Chocolate sponge
  • Chocolate yogurt
  • Red velvet
  • Vanilla chiffon with white ganash
  • Chocolate chiffon with dark ganash
  • Coconut chiffon with coconut ganash
  • Chocolate chiffon raspberry curd and white chocolate ganash
  • Opera sponge. Layered almond sponge with coffee butter cream and dark ganash
  • Fruit cake

Should you have any other flavors you want, please advise and we can help.

Icings and fillings on offer:

  • Fondant
  • Butter cream
  • Dark ganash
  • White chocolate ganash
  • Marshmallow meringue
  • Caramel filling
  • Bar One filling
  • Lemon curd filling
  • Raspberry curd filling

Should you have any further filling requests, please advise and we can help.